What you'll need..
box of fresh strawberries
8 oz. of cream cheese
3.5 tablespoons of powdered sugar
1 teaspoon of vanilla extract
So start by "pitting" the strawberries, I just cut the end in a circular motion with a little knife.
To make the filling you throw cream cheese, sugar, vanilla extract and whip, then I put it in a ziploc bag ( or if you're a baker you can use your piping bag )
Crush a few graham crackers..I used a glass to help
cut a small corner of the plastic bag and pipe away..
top with the crushed graham crackers..and that's it! Excuse the chipped nail polish, I have no time for anything now a days.. fyi the filling does get warm and soft, so put them in the fridge until you are about to serve them :)