So you can use any vegetables you prefer, but I'll list what I used..
Slice pickled peppercinnis
Naan Bread, I buy it at either Super Target or HEB ( best store ever )
Start by chopping all your vegetables, pour some olive oil, or in my case I used Vegetable Cooking Spray, see I am trying to be healthier :) Sprinkle salt, and pepper, and pop them in your 350 degree pre heated oven for 15-20 minutes
Look at these little guys! they are so cute and good
So grab your naan bread, and spread your choice of tomato sauce, last night I used a spinach, goat cheese spaghetti sauce ( HEB ) I used about 1 1/2 tablespoons
From here, you can top it with your choice of roasted vegetables, and finally I topped with feta cheese, and put it back in the oven for another 10-15 minutes at 350 deg. If you have a baking / cooling rack I would suggest to use that, so your naan wont get soggy! Remember, I hate soggy.
..10 minutes later the Naan bread is crispy, and ready to devour
even Ben loves his veggie pizza, and this kid is hard to please when it comes to food. I love the feta cheese stuck in between his teeth, dork hehe. I had this pizza with a glass of my sisters homemade Sangria, it was perfection.